
Cast Iron Skillet Cheese
Blend of cheeses, chorizo, and pico de gallo served with white corn chips
Blend of cheeses, chorizo, and pico de gallo served with white corn chips
Lobster, garlic butter, and melted Havarti cheese served with butter toasted bread
Lightly breaded and flash-fried, served with mango mojo sauce and habanero aioli sauce
Creamy salmon dip served with toast points for dipping
Lettuce, carrots, cucumbers, diced egg, tomatoes, bacon, croutons, and ranch dressing
Iceberg lettuce, grape tomatoes, red onions, bacon, and blue cheese crumbles/dressing
House or Caesar salad with a bowl of French onion soup
Iceberg lettuce, tomatoes, jicama, corn, tortilla strips, and cilantro tossed in blue cheese dressing. Topped with sliced avocado, BBQ sauce, and beef tips
Romaine lettuce and red bell peppers in Caesar dressing with croutons
Rich broth with caramelized onions, croutons, and melted cheese
Spring mix, mandarin oranges, papaya, jicama, cucumbers, tomatoes, peanuts, broccoli, carrots, crispy rice noodles, sesame seeds, and peanut vinaigrette
served with one side
Ground filet, L.T.O.P., cheddar cheese, mayo, and mustard on a sesame seed bun
Ground filet, Swiss, mushrooms, and caramelized onions on a sesame seed bun
The crave-able meatless alternative: impossible patty, Swiss, soy sauce mushrooms, caramelized onions, lettuce, signature pickles, and mayo on a sesame seed bun
With vanilla bean ice cream and homemade bourbon caramel sauce
An Oreo cookie inspired dessert with layers of chocolate cake, vanilla bean ice cream, caramel sauce, whipped cream, and warm chocolate ganache
Two Belgium waffles topped with mixed berries and homemade whipped cream
We guarantee our food and service. *Kansas State Code requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish, eggs, or milk
products may increase your risk of foodborne illnesses. Please notify us directly of food allergies.